Synonyms that are in the dictionary are marked in green. Synonyms that are not in the dictionary are marked in red.
Antonyms that are in the dictionary are marked in green. Antonyms that are not in the dictionary are marked in red.
With various options available, it is essential to consider factors such as carbohydrate and fat content, protein levels, lactose intolerance, plant-based alternatives, personal taste preferences, and individual health needs before making a choice.
Source: https://www.healthcanal.com/nutrition/diet/best-milk-for-diabetes